Restaurants with Michelin Stars in 2022 in Valencia

Dec 20, 2021 | Gastronomy

Guia Michelin

Do you want to discover the Michelin Star Restaurants in Valencia in 2022?

The Palau de les Arts in Valencia hosted, on December 14, 2021, the Grand Gastronomy Celebration: the Gala of the MICHELIN Guide Spain & Portugal 2022.

This Michelin Gala has awarded six new stars to Valencian restaurants, bringing the total to 22 establishments featured in the prestigious MICHELIN Guide.

The restaurants in Valencia city that will be newly listed in the MICHELIN Guide in 2022 are:

  • LIENZO, in Valencia, headed by chef Mª José Martínez.

  • FIERRO, in Valencia, led by chefs Carito Lourenço and Germán Carrizo.

  • KAIDO SUSHI BAR, in Valencia, led by chef Yoshikazu Yanome.

Here is the list of Michelin-starred restaurants in 2022 in Valencia and the Valencian Community:

3 MICHELIN Stars:

  • Quique Dacosta – Dénia

2 MICHELIN Stars:

  • L’Escaleta – Cocentaina

  • BonAmb – Xàbia

  • El Poblet – Valencia

  • Ricard Camarena – Valencia

1 MICHELIN Star:

  • Baeza y Rufete – Alicante

  • Cal Paradís – Vall d’Alba

  • Atalaya – AlcossebreNEW MICHELIN STAR IN 2022

  • Raúl Resino – Benicarló

  • Audrey’s – Calp

  • Beat – Calp

  • Peix & Brases – DéniaNEW MICHELIN STAR IN 2022

  • La Finca – Elche

  • El Xato – La Nucía

  • Casa Pepa – Ondara

  • Arrels – SaguntNEW MICHELIN STAR IN 2022

  • Fierro – ValenciaNEW MICHELIN STAR IN 2022

  • Kaido Sushi Bar – ValenciaNEW MICHELIN STAR IN 2022

  • La Salita – Valencia

  • Lienzo – ValenciaNEW MICHELIN STAR IN 2022

  • Riff – Valencia

  • Tula – Xàbia

Restaurants that lost their MICHELIN Star:

  • Monastrell – Alicante

  • Orobianco – Calp

  • Sents – Ontinyent (CLOSED)

  • Manuel Alonso Restaurante – Daimús

After such a high-level gastronomic experience, there is nothing better than resting in a high-quality apartment in Valencia. At HQ Rooms, we offer 2- and 3-bedroom apartments, as well as penthouses with spacious terraces for your comfort and enjoyment.

See you soon!

Dec 20, 2021 | Gastronomy

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